1.
Siswanto Y, Lestari IP, Widyawati SA. Eating Habits of Adolescents as a Risk Factor for Non Communicable Diseases During The Covid-19 Pandemic. ICH [Internet]. 2022 Apr. 14 [cited 2024 Dec. 22];1(1):256-62. Available from: https://callforpaper.unw.ac.id/index.php/ICH-UNW/article/view/19